Life Of Kris

Month: August 2018

Herb Infused Vinegar

Herb Infused Vinegar

Try preserving a taste of your summer garden for your winter meals by making herb infused vinegar. This delicious vinegar is a tasty addition to salads, meat marinades and drizzled over fish.Find a jar with a tight fitting lid. Make sure it’s clean and dry. […]

Ravioli with Fresh Arugula, Shrimp and Tomatoes

Ravioli with Fresh Arugula, Shrimp and Tomatoes

Easy weeknight dinner coming up! This shortcut dinner uses frozen ravioli, fresh arugula, heirloom tomatoes and shrimp sautéed in homemade garlic butter. Add a chilled glass of crisp sauvignon blanc, and you have a “restaurant quality” meal made at home. Cook ravioli according to package […]