Recipes by Kristin Riley

Month: November 2015

Caprese Salad Bites

Caprese Salad Bites

These are perfect for holiday parties, and really easy to put together for a large crowd. This is also one of my favourite snacks to take to the beach. Print Caprese Salad Bites   Ingredients Tomato & Mozzarella Caprese Skewers Makes about 16 1 pint […]

Pigs in a Blanket

Pigs in a Blanket

A favourite of kids and adults, always the first platter to be picked clean at any family get together. All you need is two simple ingredients, hot dogs and puff pastry. Seriously. Serve with ketchup, mustard, BBQ sauce. They are a hit. Print Pigs in […]

Homemade Eclair Cake

Homemade Eclair Cake

This is essentially an eclair in cake form. Pure delish. Be prepared to not have any left over. Print Chocolate Eclair Cake   Ingredients 1 cup water ½ cup butter 1 cup all-purpose flour 4 large eggs 1 (8 ounce) package cream cheese, softened 1 […]

Potato Pancakes (Kartoffelpuffer)

Potato Pancakes (Kartoffelpuffer)

Potato pancakes go well with sweet as well as savory foods. They are often served with apple sauce, peaches, pears, and other fruits. Likewise, they also go well with meats with sauces (such as roasts, Sauerbraten, and Goulash), smoked salmon, caviar, and smoked trout. Also […]

Homemade Sweet Whip

Homemade Sweet Whip

Making homemade whipped cream isn’t rocket science, but there are a few tips that help to make it just right. Using homemade whipped cream in your desserts transforms them from good to unbelievable. I just made an Eclair Cake with homemade whipped cream. Top your […]

Phyllo Wrapped Baked Brie with Red Pepper Jelly

Phyllo Wrapped Baked Brie with Red Pepper Jelly

Crispy phyllo pastry, warm gooey cheese, and tangy red pepper jelly. This easy appetizer is one you’ll be sure to add to your regular rotation. Print Phyllo Wrapped Baked Brie with Red Pepper Jelly Author: www.foodathome.ca   Ingredients 6 phyllo pastry sheets, thawed 1⁄3 cup butter, […]